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Sculpey Premo™ All Clay Steampunk Pendant

Designed by Syndee Holt

Starting at $2.79

Buying all the metal doodads and clock parts can get expensive quite fast. We show you how to make a steampunk look with just clay! 

Grouped product items
Product Name Qty
Sculpey Tools™ Clay Conditioning Machine
$39.99
Sculpey Tools™ Graduated Cutters: Circle, 6 pc
$6.99
Sculpey Tools™ Clay Blades
$14.99
Sculpey Tools™ 5-in-1 Clay Tool
$15.99
Sculpey Premo™ Copper 2 oz
$2.79
Out of stock
Sculpey Premo™ Black 2 oz
$2.79
Sculpey Premo™ 18K Gold 2 oz
$2.79
  • Stampers Anonymous clock stamp from Tim Holtz Visual Artistry collection
  • Kemper cutters – ¾ inch, 1/2 inch, and 1/4 inch round and small star cutter
  • Jacquard Black Pearl Ex
  • Ink Stamp to texture key 

Additional Resources

    Getting Started:
Please make sure your work area is covered and you are not working on an unprotected surface. We recommend working on the Sculpey® Oven-Safe Work Mat, wax paper, metal baking sheet, or disposable foil. Uncured clay may damage unprotected furniture or finished surfaces. Be sure to cover your crafting area appropriately.

Start with clean hands, unwrap and knead clay until soft and smooth, or condition by running clay though a Pasta Machine. We recommend using a designated machine for clay purposes only. When working with multiple colors, clean hands with soap and water or baby wipes (we have found that baby wipes work best) before switching colors. Shape clay, pressing pieces firmly together. Wash hands after use.

    Baking:
Begin by preheating oven to 275 °F (130 °C). After you are done creating; for best results bake clay on an oven-proof surface such metal, aluminum foil, an index card or the Sculpey® Clay Mat at 275°F (130 °C) for 30 minutes per 1/4" (6 mm) thickness according to package directions. Oven safe glass or ceramic surfaces are also acceptable for baking; however please note that the baking times may take longer as the glass or ceramic surfaces take longer to heat up. For best baking results, use an oven thermometer. DO NOT USE MICROWAVE OVEN. DO NOT EXCEED THE ABOVE TEMPERATURE OR RECOMMENDED BAKING TIME.
Roll out a small sheet of 18K Gold clay on the widest setting of the clay machine. Ink your stamp and lightly press onto the raw clay. We are NOT embossing the ink into the clay. Use your circle cutter to cut out the stamped clock. Bake as directed in a preheated oven. I sat down one evening and made dozens of these clock faces in Gold, Pearl and Copper clay to have on hand for projects like this.
1. Roll out a sheet of Copper Premo! Sculpey on the #2 setting on your clay conditioning machine. Use the 3/4 inch cutter to make a circle of clay. To create the gear teeth, go around the edge of the circle using only ONE of the star points. Try to keep the cutter straight and make space your teeth evenly. 2. Use the smallest circle cutter to cut out the center of the gear or leave solid if you wish! 3. Create several sizes and colors of gears for your piece.
1. Roll out a sheet of Copper Premo! Sculpey on the #2 setting on your clay conditioning machine. Use the ¾ inch cutter to make a circle of clay. To create the gear teeth, go around the edge of the circle using only ONE of the star points. Try to keep the cutter straight and make space your teeth evenly. 2. Use the smallest circle cutter to cut out the center of the gear or leave solid if you wish! 3. Create several sizes and colors of gears for your piece.
Roll a small amount of Black clay out on the #2 setting of your clay conditioning machine. Cut a long, thin “jester” triangle that measures about 2-1/2 inches long and is about an inch wide at the base. Roll the tip to create the “bail” to string your pendant. Set aside.
1. Make a thin sheet of clay (about #3 on your clay conditioning machine) that is slightly larger than your baked clock face. 2. Set the clock face onto this sheet of clay and wrap the edges of the clay up around the clock face. Press out any air bubbles on the back of the clock face or around the edges. 3. Use the Super Slicer blade to cut around the top edge of the clock face, trimming the black clay to just the edge of the baked clay, creating a small black “frame” of clay around the clock face. 4. Trim the remaining clay on the key to about 1/2 inch and flatten the clay. Press the key into place on the left side of the framed clock face. Use the portion of clay you cut off to add the bottom of the key on the other side. 5. Press your gears into place on top and below the clock face. Press the bottom of the bail onto the top back of the clock face assembly.
Bake in your preheated oven according to the clay package directions. You can brush a small amount of Pearl Ex on the top surface of your “gears” before baking to make some of the gears appear “newer” than others.
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