1. Remove
the ink cartridge from the Bic pen with the needle nose pliers
and set it aside.
2. Make 2
very thin coils (under ¼" in diameter), one of each color. Lay
the coils side by side on your work surface and press into a ribbon,
1/16" to 1/8".
3. Wrap the
pen with the ribbon. Gently roll the pen back and forth on your
work surface. Don't roll too much; just until the clay is flat.
Over-rolling may cause the clay to pull away from the pen.
4. Trim the
clay at both ends of the pen using the paring knife.
5. Take a
small ball of one color and cover the bottom of the pen with it.
Blend the ball into the clay cover on the pen.
6. Bake at
225 Degrees F (130Degrees C) for 15 minutes. Always check the
accuracy of the oven by using an oven thermometer. Use a timer
to avoid over baking. Over baking may cause your pen to darken.
Use an oven-proof baking dish lined with index cards. Do not exceed
the temperature or baking time so you do not melt the pen. Do
not handle the pen until it is completely cooled; then replace
the ink cartridge. To push it in completely, press the ink tip
into a layer of something soft and stand the pen up. Press the
clay cover pen case down onto the ink cartridge.